Ditch the Diet Drinks!(and all artificial sweeteners for that matter)
For years the detrimental effects of aspartame and other non-caloric artificial sweeteners have been preached about by those of us in the natural health world. Althoug
h it seemed like a good idea at the time (calories = fat; fat = bad therefore 0 calories = good), new evidence is showing that the mechanism for why we MUST avoid ALL non-caloric sweeteners is more complex and broad reaching than originally thought.
In a new study released in the prestigious scientific journal Nature, the GI flora of mice was examined and found to alter with the use of non-caloric sweeteners. This altered GI flora creates conditions within the body of the mice that actually make glucose harder to take into the cell. What does that all mean? Non-caloric sweeteners are causing glucose intolerance; Diet Coke is CAUSING diabetes!
In the past I have written about, and if you have come in to my office you have certainly heard me preach about the benefits of a healthy intestinal flora. The microbiome of our GI system is foundational in setting us up for long term health and avoiding many chronic diseases such as arthritis, diabetes and even cancer!
But newer research has noted that the quality of our GI flora may also contribute to our ability to lose weight! Bad bacteria lead to weight gain! The new metric can thus be: artificial sweetener = bad bacteria, bad bacteria = fat, artificial sweeteners = fat! We are probably a long way off before Coca-cola loses a law suit regarding the false advertising claims of their “diet” drinks, but I hope you can see why putting these chemically derived sweeteners into your body actually predisposes you to a host of terrible health challenges.
And whats more?? The bacteria in our GI system actually have influence on our cravings. This means that, when we cultivate a healthy microbiome, rich with diverse probiotics that feed of fiber rich vegetables, healthy vitamin rich fats and complex mineral dense carbohydrates, we begin to crave these foods more and more. BUT, when we have an altered microbiome from over exposure to diet coke and other non-caloric sweeteners, the bacteria in our GI actually trick our brains into craving these things more and more. The altered microbiome has you addicted to and craving for diet coke!
Fortunately there is a lot you can do. The first and foremost step – stop it already with the diet coke! It just aint worth it! After that, rebuilding your microbiome to serve your highest health is a process that can successfully begin. I can send out for tests from my office that will give us a profile of all the bacteria in your intestinal microbiome. From there we can create a tailored herbal regimen to eradicate the non-helpful strains of bacteria. As we do this we can rebuild the GI terrain and recolonize with the best in organ specific nutrients, and strong researched probiotic intensive therapy. A series of in-office biophysical treatments will ensure that the circulation of blood and the nerve function of the GI tract is restored to its highest function to best support this process . After having dealt with the pro-inflammatory, diet-coke mutated bacteria world, a strong start is the best way to ensure success.
I also encourage all my patients to maintain their GI microbiome relationship and health through a home practice of eating lacto-fermented foods such as sauerkraut, kefir, and kombucha. It is my deepest pleasure when I can share a bite of wild sauerkraut or some home-brew kombucha that my patients bring into their visits. Drop me a line for some ideas on how to start your own ferments today. And steer clear of the diet drinks, you never get something for nothing in this world!



